Pitta Bread Stuffed with Anari Cheese And Honey

Serves: 4 servings

4 Cyprus Pitta bread
40 g Butter; (1 1/2oz)
400 g Anari; sliced (14oz)
100 g Honey; (4oz)
100 g Crispbread lettuce; (3

Spread the butter onto the pitta bread then layer on the lettuce, sliced
Anari Cheese and slightly pour over the honey. Serve with fresh fruit – (figs are a perfect choice).



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